March 14 – 16 | 4pm – 8pm
The Lodge & Aspen Lounge
DINNER
Corned Beef Brisket (GF) | 28
cabbage | carrot | smashed potato | guinness jus
Guinness pint | 6
Golden Gael | 13
jameson | honey | lemon | served on large rock
Reservations Required at The Lodge