    |
|
|
Enjoy an Easter holiday at the Ranch this year. There's fun for the whole family with an Easter Egg Hunt
led by the Easter Bunny, a gourmet Easter Buffet (complete with Kid's own buffet table), time out at the Spa and more.
|
| |
Over Easter weekend we're offering a special Black Butte Ranch lodging rate for a 15% discount on our
rental homes, cabins or condos.* Request a reservation for lodging online or call toll free 866-901-2961.
|
| |
Make your reservations for Easter Brunch at the Lodge Restaurant when you make your lodging reservation for a 15% discount on your buffet. Chef Dean Ecker pulls out the stops on this very special menu that includes honey glazed ham, Prime Rib, Eggs Benedict and an array of other delicacies. Call 541-595-1260 for Easter Brunch reservations.
|
|
| |
Easter Egg Hunt
Sunday, March 23 on the Lodge lawn at 1:00PM. Bring a camera for family pictures with the Easter Bunny and a basket for collecting eggs. Age groups: 3 years and younger, 4-6 years old and 7-10 years old.
|
Check out the spring activities with Wanderlust Tours, or Ski at Hoodoo, Fly Fish on the Metolius, or experience the wonderland of Black Butte Ranch by walking the bike paths.
|
| |
 |
This year, visit our new 46,000 square foot Glaze Meadow Recreation Center..Spa. Swimming pools. Hot tub. Steam Room. Full Service Fitness Facility. Sports Shop. Espresso and Snack Shop. |
|
| |
|
_____________________________________________________________________________________ |
* Lodging Special Offer details
2 night minimum in a BBR cabin, home or condo. Stay may include any combination of Friday,
Saturday or Sunday, based on available space.
|
 |
|
_____________________________________________________________________________________ |
Easter Brunch at the Lodge Restaurant
March 23, 2008
$29.00 Adults, $14.50 Children 6-12 Years Old, Children Under 5 Free
Easter morning food service will begin at 9:00AM with our last seating being at 1:45PM. The Lodge restaurant
and Aspen Lounge will be open for regular dinner service Easter night beginning at 5:00PM.
Reservations: 541-595-1260. Please note that all Brunch reservations will need to be held with a credit card.
There will be a $25 charge per reservation for "no shows” on Easter. There will be no charge if a cancellation
is received prior to Easter morning.
|
Easter Brunch Menu
SALADS AND FRUITS
Ranch Salad Bar
Caesar Salad
Smoked Salmon Display
Imported and Domestic Cheeses
Tropical Fruit Display
Tomato and Mozzarella Platter
Tortellini Salad with Sun dried Tomato Pesto Vinaigrette
CARVING STATION
Honey Mustard Glazed Ham
Pepper Crusted Prime Rib with Horseradish and Au Jus Sauce
OMELETTE STATION
Eggs and Omelets prepared to order with your choice of
Ham Cheese Mushrooms, Peppers, Onions, Bacon, Tomatoes, Jalapenos, Salsa, Eggs and Egg Beaters
HOT FOODS
Eggs Benedict with Citrus Herb Hollandaise
Hickory Smoked Bacon and Maple Sausage Links
Belgian Waffles
Spring Vegetable Medley
Garlic and Herb Potatoes
Penne Pasta with Wild Mushrooms, Artichokes and Tomato Cream
Breast of Chicken with Wild Rice and Roasted Pepper Onion Relish
Herb Crusted Salmon Filets in White Wine Dill Sauce
DESSERTS
Berry Cheese Cake
Bourbon Chocolate Pecan Squares
Lemon Tart
Double Chocolate Mousse Torte
Lemon Poppy Seed Cake
Mixed Berry Cobbler with Buttermilk Biscuit Topping
Assorted Danish, Croissants and Muffins
CHILDREN’S BUFFET
Scrambled Eggs with American Cheese
Belgian Waffles with Maple Syrup
Baked Mac and Cheese
Chicken Fingers with Ranch Dressing
French Fries
Jell-O Cups
Easter Candy
Call 541-595-1260 for dining reservations for Easter Brunch.
|
